Duck-Rabbit Milk Stout
Duck-Rabbit Craft Brewery • Farmville, North Carolina
The Duck-Rabbit Milk Stout is a traditional full-bodied stout brewed with lactose (milk sugar). The subtle sweetness imparted by the lactose balances the sharpness of the highly roasted grains which give this delicious beer its black color.
Serving Suggestions
Glass: Pint Glass or Snifter
Temperature: 50-55°F
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