Four Quarters Gerard’s Sour Ale

Four Quarters Brewing • Winooski, Vermont, USA

Saison 3.50% ABV 25.0 IBU

Gerard’s Sour Ale balances bright, tangy tartness with subtle earthy and bready notes, thanks to the sourdough bread used in the fermentation process.

Serving Suggestions

Glass: Tulip Glass

Temperature: 45-55

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