HiHO Diamondback
HiHO Diamondback boasts intense caramel and toffee sweetness balanced by toasted grains and subtle earthy bitterness. The full-bodied mouthfeel leads to a warming finish, making it an excellent companion for aged cheeses or rich desserts like sticky toffee pudding.
Serving Suggestions
Glass: Snifter
Temperature: 50-55°F
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