Tinhouse Barrel Aged Hyde Kriek Cherry Sour
Tinhouse Brewing • Port Coquitlam, British Columbia, Canada
Tinhouse Barrel Aged Hyde Kriek Cherry Sour showcases intense tart cherry flavors alongside hints of oak and subtle funk from four years in mixed culture barrels, with a lively mouthfeel and dark red hue.
Serving Suggestions
Glass: Tulip Glass
Temperature: 45-55°F
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