von Trapp Oktoberfest
Von Trapp Brewing • Stowe, Vermont, United States
This full-bodied amber lager brewed in the traditional Märzen style features notes of graham cracker, caramel, and bread crust, with floral and peppery aromas from Hallertau and Tettnang hops.
Serving Suggestions
Glass: Dimpled Beer Mug
Temperature: 45-50
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