Westminster Oogie Boogie English Toffee Chocolate Stout
Imperial Stout w/ English Toffee, Cacao and copious amounts of Chocolate malt. Rich and creamy, with a smooth silky mouthfeel. Notes of semi-sweet chocolate, toffee, and hints of vanilla and dark fruit. Drinks like your biting into a Heath Bar from the trick or treat bag.
Serving Suggestions
Glass: Snifter
Temperature: 50-55°F
Discover more craft beers in Gallagher's Beer Guide